Orthomolecular Nutrition

Originally inspired by breakthroughs in the filed of orthomolecular nutrition, we continue to provide orthomolecular potency multi-vitamins. Orthomolecular ("ortho" meaning correct or right and "molecular" meaning molecule) is a term coined by Linus Pauling, two-time Nobel Peace Prize winner.

Orthomolecular doctors and researchers discovered that vitamin and mineral effectiveness increases as dosage increases to an optimal level in the body. We refer to this principle as "dose-effectiveness, " and it is a key feature of all SuperNutrition products.

Optimal potency nutrition not only supplies superior nourishment at the cellular level, it is also specially balanced to strengthen the immune system. The immune system protects us from toxins and invading organisms and keeps us healthy. Keeping the immune system strong is the key to good health.

Our commitment to the most effective potencies and unequaled value guarantees that you will not find a more comprehensive multi-vitamin formula for a better cost. Dare to compare, and you will see that SuperNutrition offers you So Much More!

The Principles of Orthomolecular Nutrition Are Part of an Anti-Aging Lifestyle

An anti-aging lifestyle supports long-term, optimal health by reducing the stress of unnecessary premature aging where it starts - at the cellular level. The reduction of cellular stress opens the door to significantly improved cellular and overall health. This means not just avoiding illness, but actually thriving, living life to its fullest with the promise of long term health.

The basic anti-aging lifestyle includes these steps:

  • Improve your diet by including a wide variety of fresh, whole, unprocessed foods and eating as few processed oils and fats as possible.
  • Supplement your diet with a multi-vitamin containing orthomolecular potencies of vitamins, minerals and antioxidants.
  • Engage in regular cardiovascular, limbering, toning and mental exercises.
  • Reduce unnecessary psychological and physical stress.
  • Reduce environmental pollutants and food allergens (which cause imbalanced cellular chemistry), including yeast, wheat, dairy, soy and corn.
  • Maintain a healthy weight.

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